| We've hinted at it briefly here and there - on our Instagram account, in our previous Shou Sugi Ban newsletter, in our stories from trade fairs. But here, officially, we would like to introduce to you the new CUT serving boards. |
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This stylish set, designed by Aleksandra Żeromska, was originally made to custom order, but we fell in love with it - and decided to make it a part of our core collection.
In this duo, we combined our recent fascination, black burned ash, with the endlessly classy oak. We've also introduced subtle edge undercutting, which makes its solid, durable boards easy to grab and handle. This refined detail with its subtle geometry was what our clients enjoyed a lot during the autumn edition of Maison & Objet.
| We use this chic set every day to lay out fruit, slice bread, chop up veggies or serve cheese. The boards feel heavy and warm in our hands, and look cool in our office and as part of more formal settings. It will also be a nice addition to the upcoming festive season, when all of us start to think more about cooking, hosting and spending time at the table. |
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Many thanks to Sylwia Kaleta for these beautiful pictures. It’s such a pleasure to see our product through your eyes and in your hands, and to share it here with you guys!
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